| Type: |
Chinese, Pan-Asian, Vietnamese, Alcohol, Dinner, Vegan, Vegetarian
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| Atmosphere: |
Accommodate large groups, Quiet, Romantic
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| Service: |
Catering, Table service, Take out
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| Price: |
under $10.00
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| Hours: |
Mon-Sat: 5:00pm to 10:00pm, Sun: 5:00pm to 9:00pm
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| Summer hours: |
same
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| Owner/Manager: |
Kiet Truong
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| Years in business: |
5
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| Awards: |
Chronicle, Contra Costa Tribune
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| Credit cards: |
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| Validate parking: |
yes
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| Wheelchair: |
Accessible
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| Blue & Gold specials: |
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| Student discounts: |
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| Best Selling: |
Cubed Filet Mignon, Giant Sea Scallop, Wasabi Coconut Penang, Baba Curry Salmon
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| Famous for: |
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